Circularity of Cotton
Cotton creates naturally circular textiles and nonwovens: it’s grown from the earth and can be reused, recycled,1 and returned to nature.2
Cotton Circularity
The circular economy, in fashion, home goods, or any industry, is regenerative by design. Instead of becoming waste, materials create new products or are returned to the earth. Circular fibers like cotton are created from nature and return to nature, breaking down in the right conditions.2
Consumers value circularity and associate it with cotton: To achieve better circularity, 75% of consumers would like to see companies use more cotton to make apparel.3 And with 84% of industry professionals designing with circularity in mind,4 cotton is the natural choice to meet sustainability goals while advancing the circular economy.
Circular Cotton: A Sustainable Life Cycle
You know cotton as comfortable, durable, and incredibly versatile — a natural fiber you can use in products as wide-ranging as shirts, sheets, wet wipes, and even 3D printed buttons.
Cotton can also be reused, recycled,1 and returned to the earth.2 So whatever product you make, there’s a circular path ahead when you make it with cotton.
Reuse
Well-made cotton textiles are durable, maintaining quality and comfort through years of wear and washing. This longevity makes cotton ideal for reuse, including in the secondhand market. Cotton’s reusability reduces the demand for new materials and minimizes waste.
Recycle
Textiles made with 100% cotton can be recycled1 to create new products. Recycled pre- and post-consumer cotton textiles can be used in nonwoven products ranging from upholstery batting to construction materials. And thanks to technological advancements, cotton can even be used in 3D printing and injection molding processes to create biobased alternatives for products.
Return to Earth
Under the right conditions, 100% cotton products can naturally break down and return to the earth as a nutrient-rich compost,2 helping regenerate soil and even supporting future cotton growth – a true circular cycle. Cotton also degrades faster than synthetic fibers across a range of environments.5,6
Brands and manufacturers can support the circular economy by choosing circular textiles like cotton as their preferred raw material.
Endless Possibilities through Circularity
Cotton offers a wide variety of circular applications throughout its life cycle.
Cotton to Sugar
Cotton Incorporated is dedicated to sustainable initiatives in the cotton industry, including patented research that explores the transformative process of circular cotton – converting cotton textile waste into glucose, commonly known as sugar.
This unique approach unlocks new possibilities for repurposing cotton waste into bio-based additives, which are used in everyday products like detergents and cosmetics. This initiative not only extends the usability of cotton but could provide more opportunities for circularity in the textile industry.
Using the Whole Cottonseed
Cottonseed, a byproduct of cotton production, serves multiple purposes – it can be used to feed dairy cattle and can be crushed to make highly stable cottonseed oil. Depending on the U.S. cotton crop size, about 3.5 to 4 million tons of cotton are harvested each year. When fully utilized, this resource can significantly benefit both animal and human nutrition.
Cottonseed and Sustainable Agriculture
Because it’s a byproduct of cotton fiber production, cottonseed doesn’t require any additional agricultural inputs.
Cottonseed also provides excellent nutrition to cattle because it’s high in protein, but also high in energy (fat) and fiber – in fact, whole cottonseed covers almost a quarter of cattle’s daily intake of crude protein, fat, and fiber. This combination of protein, fat and fiber in whole cottonseed is particularly beneficial for early lactation dairy cows. Currently, about 40% of the annual supply of whole cottonseed is consumed by dairy cattle. Multiple studies have shown whole cottonseed increases both milk production and milk fat when added to dairy cow rations.7
Human consumption of cottonseeds takes the form of cottonseed oil. Cottonseed oil has a 2:1 ratio of polyunsaturated to saturated fats, contains monounsaturated fats, and is cholesterol free8. It has a naturally high smoke point (450°F) which makes it an ideal frying choice in commercial kitchens. It also has a neutral flavor that does not change over time, making it an excellent base for salad oils and marinades.9
Composting Denim
Even denim, one of cotton’s most durable textiles, can support the circular economy in fashion by breaking down and turning into compost under the right conditions.10 In a 2024 study, researchers observed different types of denim breaking down in a compost windrow and concluded each type was compostable in this setting.
Ultimately, the study confirmed that denim can be composted effectively, reinforcing cotton’s potential as a feedstock for soil enrichment. From earth to fabric and back again, cotton’s compostability helps bring circular fashion to life.
Denim SustainabilityPage References
Cotton products are recyclable only in a few communities that have appropriate recycling facilities.
Li, L., Frey, M., & Browning, K. J. (2010). Biodegradability Study on Cotton and Polyester Fabrics. Journal of Engineered Fibers and Fabrics, 5(4). https://doi.org/10.1177/155892501000500406
Cotton Incorporated’s 2023 Consumer Circularity Survey, n=996
Sourcing Journal & Cotton Incorporated’s 2023 Industry Circularity Survey, n=341
Zambrano, M. C., Pawlak, J. J., Daystar, J., Ankeny, M., Cheng, J. J., & Venditti, R. A. (2019). Microfibers generated from the laundering of cotton, rayon and polyester based fabrics and their aquatic biodegradation. Marine Pollution Bulletin, 142, 394-407. https://doi.org/10.1016/j.marpolbul.2019.02.062
Li, Lili, M. F., & Browning, K. J. (2010). Biodegradability Study on Cotton and Polyester Fabrics, 5(4). Retrieved from https://journals.sagepub.com/doi/abs/10.1177/155892501000500406.
Bernard, J. K. (1999) Performance of Lactating Dairy Cows Fed Whole Cottonseed Coated with Gelatinized Cornstarch. J. Dairy. Sci. 82(6): 1305–1309. 10.3168/jds.S0022-0302(99)75353-1
U.S. Department of Agriculture. (n.d.). FoodData Central: Cottonseed oil. FoodData Central. https://fdc.nal.usda.gov/food-details/171024/nutrients
Prado, V., Daystar, J., Pires, S., Wallace, M., & Laurin, L. (2021). Comparative Life Cycle Assessment of Edible Vegetable Frying Oils. Transactions of the ASABE, 64(6): 1717-1733. 10.13031/trans.14515
Schwarz, M., Alwala, W., Perju, A., Bonhotal, J., Frey, M., Pires, S., Ankeny, M., & Daystar, J. (2024). The Effect of Denim Fabric as a Feedstock in Large Scale Composting of Manure/Bedding and Food Scraps. Compost Science & Utilization, 31 (1-2), 61-73. https://doi.org/10.1080/1065657X.2024.2349081